Smoked Bone in  Half Ham.

Berryman Farms smoked bone in ham. Amazing on the dinner table for the holidays. Just warm, slice and serve. Smoked on site naturally with hickory chips.

Ingredients:

Berryman farms pasture raised pork.

Sea Salt, Sugar, Sodium erythorbate, Curing Salt, Garlic.

Local Meat grown & prepared in Victoria B.C. 

Approx. 9 - 10lbs.