Prime Rib Steak - 19 oz.

Dry aged for 30 days. An abundance of marbling, ribbons of fat that melt into the lean as it cooks delivering that rich beef flavor. A Smooth, fine texture and exceptional tenderness . While grilling on the patio, you’ll love that aroma as pieces of fat begin to char . We hope you enjoy every morsel of goodness these steaks have to offer.

No Added Hormones or Antibiotics

Local  B.C. Pasture Raised & prepared in Victoria B.C.