Bring the comfort of homemade stuffing to your holiday table with Local Traditional Stuffing from Arbutus Farms Kitchen.

Made right here on Vancouver Island, this savoury classic features a hearty bread base, sautéed vegetables, butter, herbs, and a rich chicken stock for that traditional, comforting flavour. Perfect alongside turkey, chicken, or as a cozy side dish on its own.

Locally made, wholesome, and ready to enjoy—this stuffing makes holiday meals simple and delicious.

Ingredients:
Water, Bread (water, unbleached wheat flour, whole wheat flour, expeller pressed canola oil, sugars [molasses, honey, golden yellow, granulated], yeast, dark rye flour, raisin, cracked wheat, eggs, butter, salt, grain cereal [cracked rye meal, cracked wheat, flax seeds, pearl barley, millet, Scottish oatmeal], vinegar, buttermilk powder, gluten, enriched wheat flour, cultured wheat starch, milk powder, sesame seeds, sunflower seeds, citric acid, cornmeal, dates, oats, classic sour [enriched wheat flour, fumaric acid, tricalcium phosphate, sodium diacetate, soya oil, lactic acid, silicon dioxide], sunflower oil, malt powder, orange zest, caramel colour, caraway seeds, spices, enzymes), Canola oil, Celery, Onion, Butter, Herbs, Salt, Dehydrated chicken stock (chicken meat, water, salt, potato flour, chicken flavor, dehydrated chicken broth, dehydrated carrot, spices, turmeric, rosemary extract), Garlic, Black pepper.

Allergens: Contains eggs, milk, sesame, soy, wheat.