Chicken Ramen Bowl

Chicken Ramen Bowl — 500 g

A comforting bowl of chicken ramen without an afternoon at the stove. Flavourful chicken broth and wheat noodles come together with sliced chicken, bamboo shoots, green onion and wood ear mushrooms. Simple to prepare and especially handy when you want a good meal with very little fuss.

Cooking Instructions — From Frozen

1. Remove all packaging. Place the frozen ramen in a saucepan with the broth side facing the bottom.
2. Heat on high with the lid slightly ajar to allow steam to escape. Do not add water.
3. Stir gently to ensure all ingredients are evenly heated throughout.
4. Transfer to a bowl and enjoy!

Approximate Cooking Time:
Gas stove: 9–10 minutes
Electric stove: 8–9 minutes

Storage: Keep frozen until ready to prepare.

Contains: Wheat, soy, sesame, shellfish and fish.