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    Lamb Rack (8 Bone)

    $49.00
    A rack of lamb or carré d'agneau is a cut of lamb cut perpendicularly to the spine, and including 8...
    In Stock

    A rack of lamb or carré d'agneau is a cut of lamb cut perpendicularly to the spine, and including 8 ribs or chops. At retail, it is usually sold 'single', but may also be sold as a "double rack of lamb", with the ribs on both sides.

    1 Whole Rack / package 

    Local Free Range Lamb

    Raised without the use of growth Hormones or antibiotics.

    Grown and Prepared in Victoria B.C.

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