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      Lamb Rack (8 Bone)

      $49.00
      A rack of lamb or carré d'agneau is a cut of lamb cut perpendicularly to the spine, and including 8...
      In Stock

      A rack of lamb or carré d'agneau is a cut of lamb cut perpendicularly to the spine, and including 8 ribs or chops. At retail, it is usually sold 'single', but may also be sold as a "double rack of lamb", with the ribs on both sides.

      1 Whole Rack / package 

      Local Free Range Lamb

      Raised without the use of growth Hormones or antibiotics.

      Grown and Prepared in Victoria B.C.

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