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Beef & Broccoli

Ingredients

Beef Marinade

  • 2 Tbsp Reduced Sodium Soy Sauce
  • Pepper to taste
  • 1 Tsp Sesame Oil
  • 1 Tbsp Cornstarch
  • 1 lb Berryman Stir Fry Beef

Other

  • 2 Tbsp Peanut Oil
  • 2 - 3 Heads Broccoli Chopped

Sauce

  • 1/2 Cup Reduced Sodium Soy Sauce
  • 1/3 Cup Chicken Broth
  • 1/8 Cup Honey
  • 1 1/2 Tbsp Rice Wine Vinegar
  • 1 1/2 Tbsp Brown Sugar
  • 6 Cloves Garlic Minced
  • 1 Tbsp Sesame Oil
  • 1 1/2 - 2 Tbsp Cornstarch
  • 1 Tsp Sriracha (Optional)
  • 2 Tbsp Ground Fresh Ginger
  • 1/4 Tsp Red Pepper Flakes (Optional)

Instructions

  • Marinate beef in marinade for at least 15 mins.
  • In medium bowl whisk together sauce ingredients and 1/4 cup water and set aside.
  • In wok or skillet heat up 1 tbsp of peanut oil until smoke begins to rise. Put in broccoli, pinch of salt, and 1/4 cup water. Stir and cover with lid. Cook on high heat for 4 minutes - until steam escapes from edge of lid. Remove to plate.
  • Heat remaining peanut oil in wok or skillet over medium heat. Add steak and cook - flipping once until browned (about 3-4 mines per side).
  • Stir in broccoli and sauce until broccoli tender and sauce slightly thickens (about 3-4 minutes).
  • Serve and enjoy!
Comment(1)
Maddy August 04, 2023

Looking forward to the purchases

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